Course details

Teppanyaki seasonal fish with curry butter sauce and lean steak course 6,600 yen (tax included)

Teppanyaki seasonal fish with curry butter sauce and lean steak course 6,600 yen (tax included)

6600 yen(Tax included)

*Reservation required *Price is for one person.

  • 6items
  • 2-26persons

This is a reasonably priced course where you can enjoy fresh fish caught in local waters on a hot plate and lean Japanese beef.Please use it for various occasions such as business entertainment, anniversaries, and dates.※The photograph is an image.

Course menu

-menu-

◇Appetizer

◆Today's Salad

◇Soup of the Day

◆ Seasonal fish teppanyaki with curry butter sauce - Provencal style saueted sea bream shellfish

◇Lean meat steak

◆Curry bread or yamawasabi rice

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until midnight on the day of your visit

2025/04/01 update